Additional information
Weight | .5 kg |
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Dimensions | 8 × 8 × 15 cm |
$27.00
14 biscuits per tin
Franjo’s Kitchen creates delicious and nutritious functional food for pregnant and breastfeeding mothers. Each ingredient has been specifically chosen by their naturopath and nutritionist.
Packed with superfoods like quinoa, teff, coconut oil, chia, flaxseeds and buckwheat, these gluten-free Tanker Toppers will provide you with much-needed energy and support a healthy milk supply. They’re also a solid 5 out of 5 on the deliciousness scale.
Ingredients: Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut, choc chips (9%) (sugar, vegetable fat, cocoa powder [14% cocoa solids]), emulsifier (soy lecithin), vanilla flavour, organic quinoa flakes, flaxseeds, chia seeds, gluten free brewer’s yeast, bicarbonate of soda, water.
3 in stock
Weight | .5 kg |
---|---|
Dimensions | 8 × 8 × 15 cm |